The 19th Hole is located at US 219N and Brush Road in Lewisburg, serving lunch and dinner as well as off site catering. For more information call 304-661-8619.
US 219N and Brush Road
American Bistro and Sports Bar featuring casual to fine dining cuisine. Sure to please the entire family. Six large HDTVs along with indoor and outdoor dining options.
Located in the Greenbrier Valley Mall in Fairlea is Alice’s Place. Serving The Hatter, a chicken salad sandwich, The Tweedledee, hot dog with chili and slaw, The Cheshire, a ham sandwich with lettuce, tomato and mayo, and The Red Queen, homamde chili. Alice’s Place also offers side salads and weekly specials. Open Monday through Saturday 11am-6pm.
Greenbrier Valley Mall
Offering neighborhood favorites ranging from salads to steaks and more in a casual atmosphere. Also featuring Applebee’s Carside To Go.
Bella Casa marries old world charm with new world inspired cuisine and offers an excellent menu including Italian dishes, steaks, seafood and chops, all in a warm and relaxed atmosphere. Patio dining.
Family-style restaurant serving breakfast all day, as well as lunch and dinner. Specializing in providing farm-fresh food and quality customer service at fair prices.
Featuring steaks, frog legs, crab legs and other seafood. Also serving nachos, burgers, and more. 1 mile off Rt 60 on Tuckahoe Road.
White Sulphur Springs, WV
Extensive menu filled with Mexican favorites, including sizzling fajitas, tacos, burritos, enchiladas and more. Also serving Mexican and American breakfast dishes.
Chinese and American cuisine. Serving lunch and dinner from menu or buffet.
45 Seneca Trail
Dib’s Sports Bar is a great place to enjoy your favorite live sports event. We have ten High-definition televisions, and a full menu including a variety of wings and seafood.
413 Greenbrier Valley Mall
Located at the Greenbrier Valley Airport. Fine food in a casual atmosphere. Serving steaks, seafood, sandwiches and subs. Breakfast, lunch and dinner. Catering services available on-site and off-site.
RT. 219 N
Serving breakfast and lunch. Home-made baked goods, soups and salads, specialty sandwiches. Catering available. Dine in and carryout. Your “cupcake connection.” Weekly menu on Facebook.
216 W. Edgar Ave.
Specialties include country ham, chicken, steaks and mountain trout. Homemade pecan pie and fruit cobblers. Recently featured on The Food Network.
Offering fine dining in an elegant, historic setting. Reservations are available for Sam Snead’s at The Golf Club, The Forum, Prime 44 West and The Main Dining Room. Additionally, reservations are available, but not required, for Draper’s.